How We Freeze North Sea Herring for Trade?

**Sort and Clean**: We pick out the best herring and give them a good wash.

1. **Cool Down**: We chill them slowly so they don’t get icy too fast.
2. **Ice Coating**: We cover them with a thin layer of ice to keep them fresh.
3. **Super Freeze**: We freeze them super quick to lock in the flavor.
4. **Pack and Label**: We put them in sealed bags with dates and numbers.
5. **Store and Ship**: We keep them cold and send them to stores 
   
   Gradings whole round fish: 200-300 g, 250 g+

Processed: Frozen

Carton size:20 kg.